The manufacturing process is extremely simple, you just need to follow the methods that we have actually composed on this page. The following are the stages of how to cook Sausage Stuffed Portobello Mushrooms Recipe.
INGREDIENTS
8 Portobello mushrooms, stems and gills removed
1 pound hot Italian Sausage
2 Tablespoons olive oil
1 onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
4 garlic cloves, minced
1 teaspoon oregano
28 ounce can crushed tomatoes
16 ounces mozzarella cheese, grated
salt
pepper
fresh basil for garnish (optional)
INSTRUCTIONS
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Originally posted 2018-03-01 16:17:45.
