Panera Mac and Cheese Recipe Recipes

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The manufacturing procedure is extremely easy, you simply need to follow the methods that we have actually created on this page. The complying with are the stages of how to cook Panera Mac and Cheese Recipe.
This Homemade White Cheddar Mac and Cheese is a copycat of the delicious Panera Mac and Cheese Recipe. You only need a short list of ingredients to make this restaurant copycat at home for a fraction of the price!


  • 1 16-ounce box, Medium Pasta Shells
  • 1/4 cup, Butter
  • 1/2 cup, All-Purpose Flour
  • 2 1/2 cups, Milk (2% or whole)
  • 6 slices, White American Cheese (chopped)
  • 8 ounces, Extra-Sharp White Vermont Cheddar (shredded)
  • 1/2 Tbsp, Creamy Dijon Mustard
  • 1 tsp, Kosher Salt
  • 1/4 tsp, Hot Sauce
Panera Mac and Cheese Recipe

  1. Prepare the pasta according to the directions on the box.
  2. Melt the butter over low heat in a medium sauce pan. Add in the flour to make a roux, whisking constantly. 
  3. Cook about 1 minute before whisking in the milk. Continue whisking as the sauce thickens. Remove from the heat.
  4. …………..
  5. Get more instructions >> Click Here

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Originally posted 2018-05-14 17:34:50.