The production process is extremely easy, you just require to follow the methods that we have actually written on this web page. The following are the stages of how to prepare NUTELLA FRENCH TOAST ROLL-UPS.
- 8 slices white or wheat bread
- 4 tablespoons Nutella
- 1/4 cup milk
- 1 large egg ((or 2 medium eggs))
- 2 tablespoons sugar
- 1/4 teaspoon pure vanilla extract
- 3 tablespoons sugar
- 1 teaspoon cinnamon
- 3 tablespoons butter
- Maple syrup for serving (optional)
- Trim the crusts off the bread. With a rolling pin, roll each slice of bread until flattened.
- Spread each slice of bread with a layer of Nutella (about 1/2 tablespoon per slice), and tightly roll up the bread slices.
- In a small shallow bowl, whisk together the milk, egg, sugar and vanilla. Set aside.
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