Hello, welcome to our recipe blog. Right here you can obtain a guide on how to make really delicious Very Vegan French Onion Soup dishes. The manufacturing process is really easy, you just require to follow the approaches that we have written on this web page. The adhering to are the phases of just how to prepare Very Vegan French Onion Soup. Please adhere to the guidelines well.
This classic soup is full of flavor and bound to fool any non-veg that vegan food is spectacular! Easily made gluten free as well, this vegan French Onion Soup will comfort your belly and your soul! Enjoy!
1 tablespoon vegan butter
1 teaspoon extra-virgin olive oil
1 1/2 pounds yellow onions, peeled, halved, and thinly sliced, (about 6 cups sliced)
6 shallots, thinly sliced, (1 3/4 cups)
1 leek, white and light green part thinly sliced, washed well, and dark green top reserved
salt and freshly ground black pepper, to taste
3 to 4 fresh thyme sprigs
1 fresh rosemary sprig
1 tablespoon all-purpose flour (gluten free if desired)
4 cups vegan beef broth (made from vegan beef bullion)
2 cups water
2 teaspoons vegan Worcestershire sauce
1/4 cup dry sherry
8 (1/4-inch thick) slices baguette (2 ounces), toasted (gluten free, if desired)
1/2 cup shredded or very thinly sliced vegan mozzarella
1 tablespoon chopped fresh chives
Visit Very Vegan French Onion Soup By Carolyn Scott-Hamilton – The Healthy Voyager @ www.healthyvoyager.com for full recipe
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