The Best Paleo Frosting Ever Recipes

We have been eating Paleo for a few years now and I will have to say that baking has been the biggest hurdle. It’s just not the same without all of the gluten and sugar! The textures are not what we are used to and the taste is not so hyper-palatable! But, this is actually a good thing. We are not designed to have so much system overload when we eat. We are designed to just eat real food. That’s why I really wanted to find the perfect frosting recipe for my daughters birthday cake. Turns out that I came up with the best paleo frosting ever!

Ingredients:

1 cup palm shortening — where to find
1/2 cup raw honey — where to find
2 Tsp vanilla
4 Tbsp arrowroot powder — where to find
4 Tbsp coconut flour — where to find (tip from a reader: you can also use coconut milk powder for a smoother consistency, I tried this and it was awesome, but I used 5 Tbsp instead of 4)
4 Tbsp coconut oil, melted
1/4 tsp sea salt

Directions:

1. In a mixing bowl, combine everything except the coconut oil
2. Blend with a hand mixer until well combined
3. ………………………..

for full instruction please see: realfoodrn.com