Hello there, welcome to our recipe blog site. Here you can obtain a guide on exactly how to make very tasty Sausage Stuffed Mushrooms Recipe dishes. The production process is very simple, you simply need to adhere to the techniques that we have written on this web page. The following are the phases of how to prepare Sausage Stuffed Mushrooms Recipe. Please follow the guidelines well.
Ingredients
2 links sausage (we use Bottos)
20 Baby Bella Mushrooms
1 cup Cheddar Cheese
1/4 medium Onion
1.5 tsp minced garlic
1/4 tsp pepper
1/4 tsp salt
Instructions
- Remove stalks from all of the mushrooms and dice the stalks.
- Dice the onion and combine with the diced stalks. Set aside.
- Remove sausage links from their casing and cook ground sausage. Once fully cooked set aside to cool.
- Add onion, stalks, and garlic to pan and cook down until onions are translucent. Transfer to a bowl and combine with sausage and cheddar cheese. Add salt and pepper.
- Scoop sausage mixture into mushroom caps until you’ve filled all the mushrooms.
- Place mushrooms on a baking sheet and bake at 350 degrees for 20 minutes.
- Serve warm. Enjoy!
Original recipe and more pictures visit: Sausage Stuffed Mushrooms @ ketoconnect.net
Thank you for visiting our blog site. Hopefully the guidelines for making Sausage Stuffed Mushrooms Recipe recipes over can be valuable for you. As well as don’t forget to share this recipe by clicking the PIN button listed below, and also share it with all your pals.
