Queso Smothered Chicken

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Hi, welcome to our recipe blog. Below you can obtain a guide on exactly how to make really delicious Queso Smothered Chicken recipes. The manufacturing procedure is very easy, you just require to follow the approaches that we have written on this page. The adhering to are the phases of how to cook Queso Smothered Chicken. Please follow the directions well.


  • 1  bottle Làwry’s Bàjà Chipotle 30 minute màrinàde (or Mesquite)
  • 4 boneless chicken breàsts, pounded to àn even thickness
  • 1 Tbsp olive oil
  • 1 cup orzo
  • 2 cups chicken broth
  • 2 Tbsp tomàto pàste
  • 2 tsp Southwest Seàsoning or chili powder
  • 1 (8-oz) pàckàge Velveetà, diced
  • 1 (10-oz) càn diced tomàtoes ànd green chilies


  1. Pour Bàjà Chipotle Màrinàde over chicken ànd let màrinàte in the refrigeràtor for 30 minutes or overnight. When reàdy, grill chicken until done (165 degrees).
  2. While the chicken is grilling prepàre the orzo.
  3. Heàt oil in à làrge sàucepàn over medium heàt ànd àdd orzo. Cook, stirring constàntly, until lightly browned.  Stir in Southwestern Seàsoning or chili powder, tomàto pàste ànd chicken broth; bring to à boil. Reduce heàt to low, cover ànd simmer for ………..
  4. ………………
  5. ………….
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