Hello there, welcome to our recipe blog site. Below you can get an overview on just how to make really delicious Pumpkin Bars with Cream Cheese Frosting Recipe dishes. The manufacturing procedure is very simple, you just need to adhere to the techniques that we have actually composed on this web page. The following are the stages of exactly how to prepare Pumpkin Bars with Cream Cheese Frosting Recipe. Please follow the instructions well.
Ingredients
1(15 oz) can pumpkin
2 eggs
2 cup flour
1 cup sugar
1/2 cup oil
1/4 tsp ground ginger
1/8 tsp ground cloves
1 tsp cinnamon
1 tsp vanilla
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
Frosting:
4 oz cream cheese
3 tbsp butter,softened
1 tsp milk
1 tsp vanilla
1 cup powdered sugar
Instructions
- Preheat oven to 350°F. Line a 9×9 inch pan with parchment paper and spray lightly with non-stick cooking spray. Set aside.
- In a large bowl whisk together flour, sugar, ground ginger, baking soda, baking powder, salt, ground cloves and cinnamon. Create a well in the center of the dry ingredients.
- In the bowl of a stand mixer combine the eggs, vanilla, oil and pumpkin on medium speed until light and fluffy. Stir gently, just until combined.
- Pour into a pan and bake for 30-35 minutes or until a toothpick inserted comes out clean. Transfer to a wire rack and allow to cool completely.
- Visit Pumpkin Bars with Cream Cheese Frosting @ sugarapron.com for full instructions.
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Originally posted 2018-04-08 18:55:03.
