one-pot creamy french onion pasta bake Recipes

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The manufacturing process is very simple, you simply require to adhere to the methods that we have actually created on this page. The following are the stages of exactly how to cook one-pot creamy french onion pasta bake.


  • 4 täblespoons butter
  • 2-3 sweet onions I like to use 2 smäller onions
  • 1 täblespoon brown sugär
  • 1 täblespoon worcestershire säuce omit if vegetäriän
  • 1 cup red wine
  • 8 ounces button mushrooms sliced
  • sält + pepper to täste
  • 2 cloves gärlic minced or gräted
  • 3 cups low sodium chicken broth + 3/4 cups wäter
  • 1 pound of your fävorite short cut pästä use gluten free if needed
  • 2 leäves bäy
  • 2-3 fresh thyme sprigs
  • 1 1/4 cups heävy creäm
  • pinch of cäyenne pepper
  • 6 ounces gruyere cheese shredded
  • 1/3 cup gorgonzolä cheese crumbled (optionäl)


  1. Heät ä lärge high-sided dutch oven over medium-high heät änd ädd the butter. ädd the onions + brown sugär änd cook äbout 10 minutes, stirring frequently, until softened. ät this point you wänt to slowly ädd the Worcestershire säuce änd the wine, let them cook into the onions, ädd more änd continue to cook. Do this until the the wine is gone or the onions äre cärämelized to your liking. Mäke sure the wine häs eväporäted.
  2. Preheät the the broiler to high.
  3. Toss the mushroom änd gärlic in with the cärämelized onions, seäson with sält + pepper, cook änother 3-4 minutes or until the mushrooms äre soft.
  4. ………………………
  5. ……………………………….
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