FRENCH ONION CHICKEN Recipes

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The manufacturing process is very simple, you just need to follow the approaches that we have actually created on this web page. The complying with are the stages of how to cook FRENCH ONION CHICKEN.
An easy recipe for French Onion Chicken. Chunks of tender chicken tossed in a thick french onion gravy loaded with sautéed Vidalia onions and melted Swiss cheese.

Ingredients

  • 2 pounds Vidalia onions peeled and sliced
  • 1/3 cup olive oil
  • 2 teaspoons balsamic vinegar
  • 2 pounds boneless skinless chicken breast, cubed
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 2 cups beef broth
  • 2 tablespoons all-purpose flour
  • 1 cup shredded Swiss cheese
  • 1 baguette sliced

Instructions

  1. Heat 1/4 cup olive oil in a large oven safe skillet over medium heat.
  2. Add onions and stir to coat with oil. Sprinkle with a pinch of salt.
  3. Cook onions, stirring occasionally to avoid burning until onions are tender and slightly caramelized, about 20 minutes.
  4. Stir in balsamic vinegar and cook for another 1-2 minutes.

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Originally posted 2018-05-21 09:12:58.