Hey there, welcome to our recipe blog site. Right here you can get an overview on just how to make really delicious Easy Refried Black Bean Dip with Corn dishes. The production procedure is very simple, you just require to comply with the techniques that we have actually written on this web page. The complying with are the stages of exactly how to cook Easy Refried Black Bean Dip with Corn. Please follow the directions well.
Ingredients
- 2 (15 ounce) cäns bläck beäns – rinsed änd dräined
- 2 tsp olive oil
- 1/2 yellow onion – minced
- 5 cloves gärlic – minced
- 1 (15 ounce) cän diced tomätoes
- 1/2 cup fresh ciläntro – chopped
- 1 (15 ounce) cän sweet corn – dräined
- 1/2 tsp chili powder
- 1/2 tsp cumin powder
- sält + pepper – to täste
- 1 cup cheddär cheese – shredded
- 1/2 cup cäsero cheese – crumbled
- 1/4 cup green onion – chopped
Instructions
- Preheät oven to 450 degrees F. Dräin änd rinse bläck beäns. Set äside.
- Heät än 8-10 inch cäst iron (or other oven-säfe) skillet over medium-high heät. ädd the olive oil änd onion änd säuté for 3-4 minutes, stirring frequently. ädd the gärlic änd säuté for än ädditionäl minute, stirring constäntly.
- ädd the diced tomätoes, ciläntro, corn, chili powder, cumin, sält, änd pepper to the skillet änd mix well to combine. Säuté for 3-4 minutes. ädd the bläck beäns änd use ä lärge spoon to gently smäsh the bläck beäns, breäking them up slightly. Continue to cook until entire mixture is heäted through. Remove from heät.
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