The manufacturing process is extremely easy, you simply need to adhere to the techniques that we have created on this web page. The following are the phases of how to cook Crack Pie.
All in all this baby is sweet, creamy, and will make you moan and groan. It’s full of texture from the crunchy oat cookie, complemented with the buttery smooth filling. Each bite is crack-like, indeed.
INGREDIENTS
PIE
1/4 c. unsalted butter, melted
1 recipe Oat Cookie
1 tbsp. light brown sugar, packed
1/4 tsp. kosher salt
1 recipe Crack Pie Filling
confectioners’ sugar for dusting
OAT COOKIE
1/2 c. unsalted butter, softened
1/3 c. light brown sugar, packed
3 tbsp. white sugar, granulated
1 large egg yolk
1/2 c. all-purpose flour
1 c. old-fashioned rolled oats
1/8 tsp. baking powder
pinch baking soda
1/2 tsp. kosher salt
CRACK PIE FILLING
1 c. unsalted butter, melted
1 1/2 c. white sugar, granulated
3/4 c. light brown sugar, packed
1 1/2 tsp. kosher salt
1/4 c. corn powder (corn powder is defined as freeze-dried corn, ground to a fine powder)
1/4 c. milk powder
3/4 c. heavy cream
1/2 tsp. vanilla extract
8 large egg yolks
INSTRUCTIONS
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