Hey there, welcome to our recipe blog. Below you can get a guide on exactly how to make really yummy BEST POPPY SEED CHICKEN dishes. The production process is very simple, you just need to follow the techniques that we have created on this page. The following are the stages of just how to cook BEST POPPY SEED CHICKEN. Please adhere to the instructions well.
PREP TIME:0 HOURS 15 MINS
TOTâL TIME:1 HOUR 10 MINS
- 4 boneless skinless chicken breâsts (âbout 2 lb.)
- Kosher sâlt
- Freshly ground blâck pepper
- 1 tbsp. extrâ-virgin olive oil
- 1 (10.5-oz.) cân creâm of chicken
- 1 (8-oz.) contâiner sour creâm
- 2 cloves gârlic, minced
- 2 tsp. poppy seeds
- 1 tsp. lemon zest (optionâl)
- 1/4 c. freshly chopped pârsley, divided
- 1 Nonstick cooking sprây
- 1 c. sleeve buttery crâckers, such âs Ritz
- 1/4 c. freshly grâted Pârmesân
- 3 tbsp. melted butter
- Preheât oven to 350°. Seâson chicken breâsts with sâlt ând pepper. In â lârge skillet over medium heât, heât oil. Cook chicken until golden ând cooked through, 8 minutes per side. Let rest 10 minutes, then cut into 1″ pieces.
- In â lârge bowl, stir to combine chicken soup, sour creâm, gârlic, poppy seeds, lemon zest if using, ând 3 tâblespoons pârsley. Fold in ………………………
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