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Balsamic Roasted New Potatoes with Asparagus

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The production process is extremely easy, you simply need to follow the approaches that we have written on this web page. The following are the stages of exactly how to cook Balsamic Roasted New Potatoes with Asparagus.

INGREDIENTS

1kg new potatoes, cut into quarters

250g asparagus tips, cut into 2 inch pieces or halved

2 tbsp garlic-infused olive oil

4 tbsp balsamic vinegar

A generous pinch of salt and pepper

INSTRUCTIONS 

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