The manufacturing process is very simple, you just require to adhere to the methods that we have composed on this page. The adhering to are the stages of just how to cook Baked Bacon Wrapped Chicken Recipe.
A base recipe for tender chicken breast stuffed with cream cheese and chives wrapped tightly within crispy bacon. Make it as written or add more flavors!
4 SERVINGS
Ingredients
2 lb chicken breasts boneless and skinless
8 oz cream cheese softened
1 tbsp chives chopped
12 slices bacon (3 pieces per chicken breast)
Instructions
- Preheat oven to 375 degrees F.
- In a skillet over medium heat, cook bacon until it begins to curl and turn red – you want it to be partially cooked but still flimsy. Place bacon on a paper towel while preparing other ingredients.
- In a small bowl, mix together cream cheese and chives. Set aside.
- Place chicken breasts in a Ziploc bag (gallon sized). Using a rolling pin or meat tenderizer, flatten chicken breasts until they’re about 1/4 inch thick.
- Visit Baked Bacon Wrapped Chicken @ homemadehooplah.com for full instructions.
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