Hey there, welcome to our recipe blog site. Below you can get an overview on how to make extremely delicious Zucchini Turkey Popper Meatballs Recipe recipes. The manufacturing procedure is really simple, you simply require to follow the techniques that we have actually composed on this page. The following are the stages of exactly how to cook Zucchini Turkey Popper Meatballs Recipe. Please follow the instructions well.
A simple recipe that is easy to make ahead of time and is freezer-friendly. Feel free to add your favorite spices and dried herbs. These meatball are tasty as is or you can toss them with your favorite marinara sauce.
YIELD: 12 MEATBALLS (4 SERVINGS)
1 lb. ground turkey
1 cup shredded zucchini (lightly squeezed to remove some of the liquid)
1 tsp. dried Italian Seasoning
½ tsp. garlic powder
½ tsp. onion powder
1/4 tsp. crushed red pepper (omit for AIP)
½ tsp. sea salt
¼ tsp. black pepper (omit for AIP)
- Pre-heat oven to 400 degrees. Cover a baking sheet with parchment.
- Combine all of the ingredients in a bowl and mix with hands.
- Visit Zucchini Turkey Popper Meatballs @ therealfoodrds.com for full instructions.
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