White Wine Dijon Parmesan Crusted Salmon Recipes

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The manufacturing process is extremely easy, you just require to comply with the approaches that we have actually created on this page. The following are the phases of just how to prepare White Wine Dijon Parmesan Crusted Salmon.
Parmesan Crusted Salmon is the perfect baked salmon recipe for a nice dinner at home. This White Wine Dijon Salmon has a delicious creamy sauce and a crispy cheesy crust. Yum!

INGREDIENTS

FOR THE SALMON:
2 lb Alaskan salmon filet or 4-6 salmon fillets
1/3 cup Panko breadcrumbs
1/3 cup Parmesan cheese grated
2 garlic cloves minced
1 teaspoon each; fresh parsley thyme and chives; finely chopped
½ teaspoon salt
1 teaspoon ground black pepper
4 tablespoons 1/4 cup unsalted butter, melted
1 fresh lemon

FOR THE WHITE WINE DIJON CREAM SAUCE:
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1- cup milk
¼ teaspoon ground black pepper
¼ cup heavy cream
2 teaspoons Dijon mustard
½ chicken bouillon granule cube crushed
½ teaspoon Worcestershire Sauce
¼ cup white wine

Image Credit : www.thecookierookie.com

INSTRUCTIONS

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