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Veggie Fajita Rice Bowl

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Hello, welcome to our recipe blog. Here you can obtain a guide on how to make very tasty Veggie Fajita Rice Bowl recipes. The production process is very easy, you simply require to adhere to the methods that we have composed on this web page. The adhering to are the stages of how to prepare Veggie Fajita Rice Bowl. Please follow the guidelines well.


1 tbsp olive oil

2 cups bell pepper (sliced)

1 cup red onion (sliced)

1 cup baby bella mushrooms (sliced)

2 cloves garlic (minced)

½ tsp cumin

½ tsp chili powder

½ tsp paprika

½ tsp sea salt

4 tbsp fresh lime juice (app 2 limes) – divided

2 cups cooked rice (If you don’t already have cooked rice available, be sure you start by cooking the rice)

2 tbsp fresh chopped cilantro

1 avocado (thinly sliced)


  1. Heat the olive oil in a large skillet, add the bell pepper and onion, saute 4-5 minutes, then add the baby bella mushrooms, garlic, cumin, chili powder, paprika, sea salt and 2 tbsp lime juice.
  2. Saute for an additional 2-3 minutes, then remove from the heat and set aside.
  3. Visit Veggie Fajita Rice Bowl @ whitneybond.com for full instructions.

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