Hello there, welcome to our recipe blog site. Below you can get an overview on exactly how to make very delicious VEGAN LOADED MASHED POTATO BOWLS recipes. The manufacturing process is very easy, you just require to follow the techniques that we have written on this web page. The adhering to are the phases of how to prepare VEGAN LOADED MASHED POTATO BOWLS. Please comply with the instructions well.
Twas’ the week before Christmas! Annnnnd I have no idea what to eat for weeknight dinners. Anyone else? This week seems all about holiday parties, getting ready to leave town, and attempting to eat the leftovers in the fridge so that I don’t have to throw them out. I’ve been making these Creamy Garlic Mashed Red Potatoes for parties a lot lately, so I thought I’d put them to good use in this Vegan Loaded Mashed Potato Bowls recipe!
Ingredients
1/4 recipe Creamy Garlic Mashed Red Potatoes made in advance
1 Tbsp avocado oil
1 cup baby carrots
2 cups mushrooms
2 cups spinach
Instructions
- Heat the avocado oil over medium-high heat for 2-3 minutes.
- Add the carrots and sauté for about 10 minutes.
- Add the mushrooms to the pan and continue to sauté for another 10 minutes.
- For full instructions please see : www.jaroflemons.com
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