The production process is very easy, you simply need to adhere to the techniques that we have actually composed on this page. The adhering to are the phases of just how to cook VALENTINE’S DAY FROSTED SUGAR COOKIE BARS.
Mix softened butter and sugar in mixing bowl until fluffy. Add vanilla and eggs and mix. Add dry ingredients. (P.S. if you are someone who likes the taste of cookie dough and isn’t afraid of raw eggs, this dough tastes AMAZING!!!)
- 1 cup butter
- 2 cups sugar
- 4 eggs
- 2 tsp. vanilla
- 5 cups flour
- 1/2 teaspoon baking soda
- Best Buttercream Frosting
- Valentine’s Day Sprinkles
- Wilton Color Right Food Coloring System – Red
- Wilton Color Right Food Coloring System – Pink
- Cookie Sheet
- Parchment Paper
- Cream butter and sugar.
- Add eggs and vanilla and mix.
- Add dry ingredients, mix well.
for full recipes please see : www.twosisterscrafting.com
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