Turmeric & Coconut Roasted Butternut Squash Bisque

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The manufacturing process is extremely simple, you just need to follow the methods that we have composed on this page. The adhering to are the phases of exactly how to cook Turmeric & Coconut Roasted Butternut Squash Bisque.

Ingredients
3 meduim size butternut squash
1 tablespoon of olive oil
salt and pepper to taste
3 (15 ounce) cans of coconut milk
16 ounces of vegetable stock
1 tablespoon of granulated onion
4 teaspoons of turmeric
2 teaspoons of cinnamon
½ teaspoon of cayenne pepper
½ teaspoon of ginger
½ teaspoon garlic powder
½ teaspoon of salt
¼ teaspoon of cumin
¼ teaspoon of cloves
Instructions 


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