The production procedure is extremely easy, you just require to adhere to the techniques that we have actually written on this page. The adhering to are the stages of exactly how to prepare Turkey Tetrazzini Recipe.
Turkey Tetrazzini is an easy pasta casserole that is a perfectly delicious way to use leftover turkey or chicken. It is easy to make ahead to serve for a crowd.
INGREDIENTS
1 pound fettuccine (or preferred pasta noodles)
6 tablespoons salted butter, divided
2 tablespoons extra-virgin olive oil, divided
1 cup finely chopped onion
8 ounces mushrooms, sliced
1 teaspoon salt, divided
1 teaspoon dried sage
1/4 cup sherry (cognac, brandy or marsala may be substituted)
1/3 cup all-purpose flour
2 1/2 cups chicken stock
3 cups milk
1/8 teaspoon ground nutmeg
1 pound (about 4-5 cups) leftover turkey, shredded (minus skin and bones)
3 cups small broccoli florets
1 cup grated parmesan cheese
1/4 cup bread crumbs, dry
INSTRUCTIONS
Visit Turkey Tetrazzini Recipe By Amy – She Wears Many Hats @ www.shewearsmanyhats.com for full recipe
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