Posted on

Hi, welcome to our recipe blog. Below you can get a guide on just how to make really delicious TURKEY SAUSAGE MEATBALLS IN SAGE CREAM SAUCE recipes. The production process is really easy, you simply need to follow the techniques that we have actually composed on this web page. The complying with are the stages of exactly how to cook TURKEY SAUSAGE MEATBALLS IN SAGE CREAM SAUCE. Please follow the guidelines well.

Unbelievably easy oven baked Paleo turkey meatballs and sage cream sauce. (Gluten free, whole30, paleo). Perfect for a weeknight dinner or breakfast! On the table in LESS than 25 minutes!

Breakfast meatballs. Is that a thing? If not, I just made it a thing today. And no regrets, because these were DELICIOUS! Packed full of fresh rosemary, sage, and thyme- you’re gonna love them (or at least, I hope you do…

I am like, waaaay into savory breakfasts! The way I see things, it’s like, save best for last; more like eat the best for breakfast, then do that again for lunch, and on repeat for dinner!

Savory breakfasts are my jam. Whether that’s from years of my Mom instilling this into my head as a kid- swapping out of bowls of cereal for bowls of soup. Or just the fact that I love, love kale, avocados, and greens, and two meals a day with them just isn’t enough!


  • 1 lb ground turkey
  • 1/2 cup white onion chopped
  • 1/4 cup almond flour
  • 1/4 cup fresh sage chopped
  • 3 medium cloves garlic minced
  • 1 tablespoon fresh rosemary chopped
  • 1 tablesopon fresh thyme chopped
  • 1/2 teaspoon truffle salt or sea salt
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon red pepper flakes
  • 1-2 tablespoons avocado oil for cooking


  • 2 cups full fat coconut milk be sure to use full fat canned coconut milk (otherwise, the sauce won’t be thick and creamy). I used Chaokoh brand.
  • 1/2 small white onion chopped
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh sage chopped
  • 2 medium cloves garlic minced
  • canned sun-dried tomatoes to taste preference
  • sea salt or truffle salt, to taste
  • black pepper or red chili flakes, to taste


  • Preheat oven to 375F. Line a baking tray with parchment paper and drizzle it with avocado oil (about 1-2 tablespoons).
  • In a bowl combine all ingredients for the meatballs (except the oil).
  • Form 1 1/2″ round meatballs by scooping some mixture into your hand and rolling until round. Place the meatballs on the baking tray with parchment paper and roll lightly in avocado oil (that is already on the tray). Bake on 375F for 20 minutes until golden.
  • Read more please visit : paleoglutenfree.com

Thank you for seeing our blog. With any luck the directions for making TURKEY SAUSAGE MEATBALLS IN SAGE CREAM SAUCE dishes above can be valuable for you. As well as do not fail to remember to share this recipe by clicking the PIN switch listed below, as well as share it with all your good friends.