Thin Mint Oreo Cups – 2 Ways!

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The production process is very easy, you just need to comply with the techniques that we have created on this web page. The adhering to are the stages of how to cook Thin Mint Oreo Cups – 2 Ways!.

Oreo crumbs mixed with crushed peppermint surrounded by mint chocolate baking chips resulting in a burst of pepperminty-chocolate flavor. These thin mint oreo cups require no baking and only three ingredients!

Servings: 22 cups

Ingredients

16-18 regular oreos
4 ounces cream cheese softened
1 bag Andes Creme De Menthe Baking Chips
Optional: sprinkles, 3 regular sized candy canes


For a white chocolate cup variation:
1/2 cup white chocolate chips
1 teaspoon vegetable oil

Instructions

  1. Line a mini muffin tin with mini muffin cups. Set aside.
  2. No need to separate the oreos – you’ll use the cookie and the creme.
  3. In a blender or food processor, process the oreos (start with 16 and pulse 2 extra if the mixture is too wet) until you get a fine crumb consistency. Pour into a bowl.
  4. Visit Thin Mint Oreo Cups – 2 Ways! @ chelseasmessyapron.com for full instructions.


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Originally posted 2018-03-14 11:41:08.