THE VERY BEST BANANA NUT BREAD Recipes

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The production procedure is really simple, you simply need to comply with the techniques that we have composed on this web page. The adhering to are the phases of how to prepare THE VERY BEST BANANA NUT BREAD.

My Mom suggested this recipe for the blog. It comes from one of our favorite cookbooks, Candlelight and Wisteria. She said it was THE VERY BEST banana nut bread recipe. How could I not give it a try with a name like that?!?!

Well, she was right. This was really, really good banana nut bread. So easy to make and it tasted fantastic. I love to eat a slice of this for breakfast or an afternoon pick me up. Actually, it is really good anytime of the day. LOL!

INGREDIENTS:

  • 1/2 cup butter, softened
  • 1-1/2 cups sugar
  • 2 eggs
  • 1-1/2 cups flour
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1/2 cup buttermilk
  • 1 cup mashed ripe bananas (about 2 bananas)
  • 1/2 cup chopped pecans

INSTRUCTIONS:

  1. Preheat oven to 350ºF. Grease a 9×5-inch loaf pan, set aside.
  2. Pour baking soda into buttermilk. Set aside.
  3. ………………………….

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