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Sugar cookies – it’s a Christmas baking staple. I have always wanted to bake eggless sugar cookies. It has been in my “to-bake” list for years now.
Are you a baking novice and want to impress your family/friends with homemade cookies, which look fancy and tastes “out of this world” good!? This eggless sugar cookie recipe is your best bet.
INGREDIENTS
1 cup butter, softened
3/4 cup white sugar
1 tablespoon white vinegar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
as needed, colored sugar
INSTRUCTIONS
- In a large bowl cream together the butter and sugar, until light and fluffy. Beat in the vinegar and vanilla extract.
- In another bowl combine together the flour and baking soda. Incorporate this into the creamed sugar mixture and mix well.
- Scoop out a tablespoon of dough for each cookie, roll it into a ball and flatten into 1/4 inch thickness; sprinkle with colored sugar and place 2 inches apart (See My Notes)
- For full instructions please see : www.egglesscooking.com
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