The Best Pumpkin Chocolate Chip Bread Recipe

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The production process is extremely simple, you just require to follow the methods that we have created on this page. The complying with are the stages of just how to prepare The Best Pumpkin Chocolate Chip Bread Recipe.


INGREDIENTS:

1 large egg
1 cup pumpkin puree (use the remainder in  these recipes)
1/2 cup light brown sugar, packed
1/4 cup granulated sugar
1/4 cup canola or vegetable oil (liquid-state coconut oil may be substituted)
1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted)
1 tablespoon mild or medium-flavored molasses (not blackstrap, too intense)
2 teaspoons McCormick Pumpkin Pie Spice Extract (McCormick Vanilla Extract may be substituted)
2 teaspoons pumpkin pie spice (a mixture of cinnamon, allspice, cloves, and nutmeg if you don’t have pumpkin pie spice)
2 teaspoons cinnamon
1/2 teaspoon ground nutmeg
1 1/2 cups all-purpose flour
1/2  teaspoon baking powder
1/2  teaspoon baking soda
1/4 teaspoon salt, or to taste
1 cup mini semi-sweet chocolate chips (mini size recommended for better distribution, regular size may be substituted)

DIRECTIONS:


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