The manufacturing process is very easy, you simply require to comply with the methods that we have written on this web page. The adhering to are the phases of how to prepare Super Soft Homemade Donuts Recipe.
A super soft homemade glazed donut.
Yields 24
Ingredients
Dough
2 1/2 cups all-purpose flour
4 Tbsp sugar
3 Tbsp butter, softened
1/2 tsp salt
1/2 cup milk or kefir
1 egg
2 tsp Active Dry Yeast
1/2 cup tangzhong (see just below-don’t worry, it’s super easy)
Oil for frying (use a neutral flavored oil like canola, vegetable, grapeseed, or a light flavored olive oil)
Tangzhong
1/3 cup all-purpose flour
1 cup water
Glaze
3 cups powdered sugar
1/2 cup water or milk (I like to use water) (You can use less water if you want the glaze thicker- maybe start with 1/3 cup instead)
4 tsp vanilla
Instructions
- Make the tangzhong by mixing 1/3 cup flour and 1 cup water together in a small sauce pan over medium heat until it thickens and swirl lines begin to form. Then set aside to cool. This is a dough enhancer. It’ll make slightly more than 1/2 cup, but just add 1/2 cup to the dough.
- Add all the ingredients for making the dough in a bread machine and set it for the “dough” setting. If you don’t have a bread machine, put it in a stand mixer and knead for about 15 minutes, allow it to rise for approximately 45 minutes, then punch down, and allow to rise a second time for 30-45 more minutes.
- Visit Super Soft Homemade Donuts @ myhomemadeheaven.com for full instructions.
Thank you for visiting our blog. Ideally the guidelines for making Super Soft Homemade Donuts Recipe dishes over can be valuable for you. And don’t neglect to share this recipe by clicking the PIN button below, and also share it with all your close friends.tn
