Steakhouse Potato Gratin Recipes

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The manufacturing procedure is very simple, you just require to adhere to the methods that we have created on this page. The following are the stages of how to cook Steakhouse Potato Gratin.
The most delicious steakhouse style potato gratin and it’s just incredible. The potatoes are cooked to perfection and you have a dreamy sauce that continues to thicken a little as it cooks but still maintains a creamy texture.

INGREDIENTS

2 large russet potatoes
1 pint heavy cream
1 1/4 cups shredded cheddar cheese – split
salt to taste
black pepper to taste
cooking spray

INSTRUCTIONS
Visit Steakhouse Potato Gratin By Patty Anderson – Cooking on a Budget @ www.pattyandersonsblog.blogspot.com for full recipe

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