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Spinach Stuffed Chicken Breasts By Marianne | Basil and Bubbly. Boneless, skinless chicken breasts stuffed with the tangy flavor of feta and the vegetable goodness of almost a pound of spinach!
Ingredients
3 chicken breasts
8 oz chopped frozen spinach, cooked according to package directions and squeezed dry.
3 oz feta, crumbled ( about ½ cup )
4 oz cream cheese
1 clove garlic, diced
¼ teaspoon salt, divided
⅛ teaspoon pepper
1 tablespoon olive oil
Instructions
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