SPINACH MUSHROOM AND FETA CRUSTLESS QUICHE Recipes

Posted on

Hey there, welcome to our recipe blog site. Right here you can get a guide on just how to make really tasty SPINACH MUSHROOM AND FETA CRUSTLESS QUICHE recipes. The production procedure is very simple, you simply require to adhere to the methods that we have created on this web page. The complying with are the phases of just how to prepare SPINACH MUSHROOM AND FETA CRUSTLESS QUICHE. Please follow the guidelines well.
This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This veggie-filled breakfast will keep you full and happy.




INGREDIENTS

  • 8 oz button mushrooms $1.99
  • 1 clove garlic, minced $0.08
  • 10 oz box frozen spinach, thawed $1.09
  • 4 large eggs $0.83
  • 1 cup milk $0.39
  • 2 oz feta cheese $0.87
  • 1/4 cup Parmesan, grated $0.39
  • 1/2 cup shredded mozzarella $0.50
  • Salt and pepper to taste $0.05

INSTRUCTIONS

  1. Prehea
    t the oven to 350ºF. Squeeze the excess moisture from the thawed spinach. Rinse any dirt or debris from the mushrooms, then slice thinly. Mince the garlic.

Thank you for seeing our blog. With any luck the directions for making SPINACH MUSHROOM AND FETA CRUSTLESS QUICHE recipes over can be useful for you. And do not neglect to share this recipe by clicking the PIN button listed below, as well as share it with all your buddies.tn

Originally posted 2017-11-03 15:10:29.

Leave a Reply

Your email address will not be published. Required fields are marked *