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Spinach Artichoke Dip Recipe

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The manufacturing process is extremely simple, you just need to comply with the methods that we have actually composed on this web page. The complying with are the stages of exactly how to prepare Spinach Artichoke Dip Recipe.

INGREDIENTS

2 cups shredded parmesan cheese
1 – 10 oz. box frozen chopped spinach, thawed
1 – 14 oz. can artichoke hearts, drained and chopped
2 teaspoons minced garlic
⅔ cup sour cream
1 – 8 oz. block cream cheese (softened)
⅓ cup mayonnaise

INSTRUCTIONS

Get full recipe >> Spinach Artichoke Dip @ lilluna.com

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