SPICY SHRIMP BURRITO BOWLS Recipes

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The manufacturing process is extremely easy, you just require to comply with the techniques that we have created on this page. The adhering to are the stages of exactly how to prepare SPICY SHRIMP BURRITO BOWLS.
Spicy Shrimp Burrito Bowls recipe with cilantro lime rice and a corn black bean salsa. They are so good and make the perfect weeknight meal!

INGREDIENTS
Spicy Shrimp:

  • 2½ teaspoons chili powder
  • 2½ teaspoons cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon cayenne pepper
  • 1½ pounds raw shrimp, deveined & shelled

Corn Salsa:

  • 2 cups corn, (thawed if frozen)
  • ½ red onion, diced
  • 1 can black beans, drained and rinsed
  • 1 cup diced tomatoes (I used cherry)
  • 1 lime juiced
  • ½ teaspoon garlic powder

Cilantro Rice:

  • 4 cups, cooked rice
  • 2 limes, juiced
  • ⅓ cup chopped cilantro
  • 1 Tablespoon sugar
  • ½ teaspoon salt

Optional Toppings:

  • fresh cilantro, avocado, shredded cheese, sour cream, or hot sauce
SPICY SHRIMP BURRITO BOWLS
Instructions:

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