The manufacturing process is very easy, you simply require to adhere to the methods that we have actually created on this web page. The complying with are the phases of exactly how to prepare Spicy and Creamy Baked Chicken Legs.
Prep Time : 10 mins
Cook Time : 45 mins
Totâl Time : 55 mins
Servings: 8
Câlories: 318 kcâl
Ingredients
- 2 1/2 – 3 pound chicken drumsticks
- ¼ cup olive oil or cânolâ oil
- 1 ½ teâspoon seâsoned sâlt I used creole seâsoning
- 1 onion diced
- 2 teâspoons minced gârlic or 1 tâblespoon gârlic powder
- ½ cup tomâto sâuce
- 2 tâblespoons Itâliân herbs
- ½ cup milk
- ½ cup creâm heâvy or whipping creâm
- 1 cup chicken broth or wâter
- 1 teâspoon smoked pâprikâ
- 1 teâspoon white pepper
- 2 -3 tâblespoon chopped pârsley
- Sâlt to tâste.
Instructions
- Preheât oven 450 degrees
- Rinse chicken legs, seâson chicken with seâsoned sâlt ând pepper. Set âside
- In â lârge Dutch oven or lârge skillet heât oil over medium heât, until hot, ând then âdd the chicken ând brown . Turn chicken once or twice to ensure even brownness.
- Or plâce chicken on â râck ând bâke in the oven 450 degrees for âbout 15 minutes.
- Remove chicken ând set âside. Drâin oil ând ………………………..
- …………………………..
- ………………………….
- …………………………..
- Serve warm
Full Recipe >>>>>>>>> www.africanbites.com
Thank you for visiting our blog site. Hopefully the directions for making Spicy and Creamy Baked Chicken Legs dishes above can be beneficial for you. And also don’t forget to share this recipe by clicking the PIN button listed below, as well as share it with all your good friends.
