Hi, welcome to our recipe blog. Below you can get a guide on just how to make extremely delicious snickerdoodle mug cake dishes. The production process is very easy, you just need to follow the methods that we have actually created on this web page. The adhering to are the phases of just how to prepare snickerdoodle mug cake. Please comply with the guidelines well.
Mug cakes are the perfect serving for one and have all the deliciousness of a regular cake without the lengthy baking time. These tasty little treats are cooked up in a quick sixty seconds in the microwave. I’m telling you, genius. I can’t take credit for the idea because I didn’t think of it, but I do fully support and stand behind anything that’s this easy and decadent.
- 1/2 cup + 2 tablespoons all-purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon cinnamon
- 1/4 cup milk, at room temperature
- 2 tablespoons butter, melted & cooled
- 1/2 teaspoon vanilla
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- In a small bowl, whisk together flour, sugar, baking powder, and cinnamon until thoroughly, completely combined, with no streaks of any ingredients remaining. Blend in milk, butter, and vanilla until batter is smooth. Into a 14-ounce (or larger) microwave-safe mug, scoop a big spoonful of batter, then sprinkle with a spoonful of cinnamon sugar. Alternate layers, ending with cinnamon sugar. Microwave on high for 1 to 1 1/2 minutes, or until cake is done to your liking. Allow to cool for a couple of minutes before serving.
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