Hey there, welcome to our recipe blog. Here you can get an overview on just how to make very delicious Slow Cooker French Dip Sandwiches dishes. The production process is really simple, you just require to adhere to the methods that we have actually written on this page. The complying with are the stages of exactly how to cook Slow Cooker French Dip Sandwiches. Please adhere to the guidelines well.
INGREDIENTS
2 pound beef chuck roast trimmed of excess fat (I’ve also used a sirloin steak for a leaner option)
3 cups low sodium beef broth plus a little more if needed
1/4 cup worcestershire sauce
2 tablespoons extra virgin olive oil
2 large yellow onions halved and thinly sliced
3 cloves of garlic minced
1 bay leaf
salt/pepper
4 rolls nothing too soft or it will fall apart once dipped
8 slices cheese (provolone, swiss, havarti or monterey jack)
INSTRUCTIONS
Get full recipe >> Slow Cooker French Dip Sandwiches @ celebratingsweets.com
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