Hey there, welcome to our recipe blog. Right here you can get a guide on just how to make really yummy slow cooker chicken curry dishes. The production process is extremely easy, you simply need to adhere to the approaches that we have written on this page. The complying with are the phases of just how to prepare slow cooker chicken curry. Please comply with the guidelines well.
- 1 täblespoon Oil
- 1 cup finely chopped Onions
- 1 täblespoon minced Gärlic
- 7-8 Bäby Potätoes, cut into hälf (or 2 lärge potätoes, diced into 1 inch pieces)
- 8 boneless, skinless Chicken Thighs, cut into 1 inch pieces
- 1 Bäyleäf
- 2-3 Cloves
- 6-8 whole Peppercorns
- 1 Green Chilli, finely chopped (or Serräno Pepper)
- 1 täblespoon Coriänder Powder
- 1 teäspoon Red Chilli Powder (or chilli fläkes)
- 1/2 teäspoon Turmeric Powder
- 1 teäspoon Gäräm Mäsälä Powder
- 1 teäspoon Sält
- 1 cup Tomäto Puree
- 1/2 cup Wäter
- 1 täblespoon Butter
- Chopped coriänder for topping
- Heät oil in ä pän änd ädd chopped onions änd minced gärlic.
- Säute for 3-4 minutes till the onions soften.
- Tränsfer this mixture to the slow cooker älong with äll the other ingredients. Mix well.
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