The production procedure is very easy, you simply need to follow the techniques that we have composed on this web page. The adhering to are the phases of just how to cook Skinny Buffalo Chicken Stuffed Sweet Potatoes.
Skinny Buffalo Chicken Stuffed Sweet Potatoes. Baked sweet potatoes, with a crispy skin and soft flesh, stuffed with shredded chicken soaked in buffalo sauce and drizzled with blue cheese sauce
7 medium sweet potatoes the ones with the orange flesh, skin on
30 oz / 800 g chicken breast skinless boneless
7 tbsp Skinny Blue Cheese dressing or Ranch dressing
cilantro or parsley optional – to serve
2/3 cup Frank’s Red Hot Original Sauce
4 tbsp unsalted butter
1 1/2 tbsp white vinegar
1/2 tsp Worcestershire sauce
1/2 tsp garlic powder
1 tsp cornstarch + 1 tbsp water
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