The manufacturing process is extremely easy, you just need to comply with the methods that we have actually created on this page. The complying with are the stages of exactly how to cook Scalloped Potatoes & Au Gratin With Bacon.
Looking for the BEST scalloped Potatoes Au Gratin EVER?! These are critiqued as “insanely good!” Tender layers of buttery potatoes, bacon and onions cocooned in melty Gruyere cheese enveloped by creamy herb cream then topped with bubbly golden Gruyere cheese.
2 pounds russet potatoes (about 4 medium potatoes)
6-8 slices thick cut bacon cooked and chopped
2 1/2 cups grated Gruyere cheese (about 8 ounces)
1 tablespoon butter, cut into 8 cubes
3 cups heavy cream
1 large onion, thinly sliced
3 bay leaves
2 garlic cloves, minced
1 tablespoon fresh parsley, chopped (or 2 tsp dried)
1 tablespoon chopped fresh chives or tsp dried
1 1/2 teaspoons fresh thyme or 1/2 tsp. dried
1/4 teaspoons cayenne pepper
1/4 teaspoons ground nutmeg
1/2 teaspoons salt
1/2 teaspoons pepper
Visit Scalloped Potatoes & Au Gratin With Bacon By Jen – Carlsbad Cravings @ www.carlsbadcravings.com for full recipe
Thanks for visiting our blog site. With any luck the instructions for making Scalloped Potatoes & Au Gratin With Bacon dishes over can be useful for you. And do not forget to share this recipe by clicking the PIN switch below, and share it with all your buddies.tn
Originally posted 2018-04-13 08:44:37.