Rolo Cupcakes

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Hey there, welcome to our recipe blog. Here you can obtain an overview on exactly how to make very delicious Rolo Cupcakes recipes. The manufacturing process is really simple, you simply need to follow the methods that we have written on this page. The adhering to are the stages of exactly how to prepare Rolo Cupcakes. Please adhere to the guidelines well.

Rolo Cupcakes –

Ingredients 

Cupcakes: 

  • 1/2 cup butter, at room temperature (I use salted) 
  • 1 cup sugar 
  • 2 eggs 
  • 2 teaspoons vanilla 
  • 3/4 cup buttermilk 
  • 1 cup all-purpose flour 
  • 1/2 cup cocoa powder 
  • 1/2 teaspoon baking soda 
  • 1/2 teaspoon baking powder 
  • 1 pinch of salt 
  • 1 ounce dark chocolate, finely chopped 

Caramel Filling: 

  • 1 C. sugar 
  • 6 Tbsp. butter, room temperature (I use salted) 
  • 1/3 C. heavy cream 

Chocolate Frosting: 

  • 1 C. butter, softened (I use salted) 
  • 3/4 C. unsweetened cocoa powder 
  • 2-3 Tbsp. milk 
  • 2 tsp. vanilla extract 
  • 3-4 C. powdered sugar 
  • 12 Rolos for garnish

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