REFRESHING CARIBBEAN PUNCH Recipes

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The manufacturing procedure is extremely easy, you simply require to follow the techniques that we have created on this page. The following are the stages of how to cook REFRESHING CARIBBEAN PUNCH.

The only thing is you are not really in a cabana and summer is quickly disappearing. But you can surely still indulge in this drink of refreshing ingredients that will take you to an island in your head.

With a mix of coconut water, guava nectar, bitters, oranges and mint, it has ingredients are not only tasty but hydrates.

And let’s talk about how mint just seems to make any drink feel sooo fresh and light? And with the guava.. oh my!!

Now all we do is mix and pour over ice. Grab your friends and enjoy the last few days of summer heat you may have where you are.
Here in South Florida, we will be drinking this for a little while longer.

Ingredients (Serves 8)

  • 1 Orange, thinly sliced
  • 2 cups guava nectar
  • 2½ cups coconut water
  • 1/3 cup fresh mint
  • Angostura bitters (a few dashes)
  • Ice
  • 2 cups fresca

Instructions

  1. Mix coconut water, guava nectar together
  2. Add orange slices, mint and bitters
  3. Chill
  4. ………………………………

for full instruction please see : www.homemadezagat.com


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