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Hello there, welcome to our recipe blog site. Here you can get a guide on how to make really delicious RAW CHOCOLATE ENERGY BITES recipes. The production process is very simple, you just require to follow the techniques that we have created on this web page. The adhering to are the stages of just how to cook RAW CHOCOLATE ENERGY BITES. Please follow the guidelines well.

As I have mentioned in previous posts, I have a serious obsession with chocolate.   Every day I discover new chocolaty combinations that make my taste buds explode, and the rest of me just melt.   My current favorite concoction includes lots of  melted dark chocolate stirred into warm quinoa (I know it may sound odd, but the combination is incredible).
1 cup raw seeds or nuts of choice (I used sunflower and pumpkin seeds)
1/4 cup cacao or cocoa powder*
1 tsp vanilla extract
1/4 tsp sea salt
1 cup medjool dates, pitted and chopped
1-3 tbsp water
1/4 cup cacao nibs or chocolate chips*
cacao powder or unsweetened shredded coconut, optional for coating
  • Place seeds/nuts in a food processor, and process until finely ground. Pulse in cacao, vanilla, and salt.
  • Add in the chopped dates and water, 1 tablespoon at a time until the dough comes together nicely. Process until all ingredients are distributed evenly (you may need to stop a few times and scrape down the sides and separate the dough if it forms a ball).
  • Pulse in the cacao nibs or chips.
  • For full instructions please see : www.createnourishlove.com

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