Quick and Easy Beef Noodle Stir Fry Recipe

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The production procedure is very simple, you simply need to follow the methods that we have actually created on this web page. The following are the stages of just how to cook Quick and Easy Beef Noodle Stir Fry Recipe.

This Quick & Easy Beef Noodle Stir Fry can be made in just 20 minutes! Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce.

Servings: 6


For the sauce/marinade:
2/3 c. reduced-sodium soy sauce
2/3 c. beef broth
2 Tbsp. brown sugar
4 cloves garlic minced
2 tsp. minced ginger
1 tsp. cornstarch

For the stir fry:
1 lb. boneless beef sirloin steak sliced thin
1 lb. linguini noodles
4 tsp canola oil divided
1 red bell pepper sliced thin
1 onion sliced thin
2 carrots sliced into match-sticks
2 c. broccoli florets
1-2 c. cabbage shredded
sesame seeds to taste (optional)


  1. Combine soy sauce, broth, brown sugar, garlic, and ginger in a small mixing bowl. 
  2. Place half of the mixture in a gallon-sized Ziploc bag, add sliced beef, seal (pressing as much air out as you can), and refrigerate for at least 2 hours.
  3. Add cornstarch to remaining mixture in bowl and stir until smooth, cover and refrigerate until ready to use.
  4. Visit Beef Noodle Stir Fry @ favfamilyrecipes.com for full instructions.

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