The manufacturing procedure is very easy, you simply need to follow the methods that we have actually composed on this web page. The adhering to are the stages of how to prepare PUMPKIN BREAKFAST COOKIES.
These healthy Pumpkin Breakfast Cookies make a nutritious and grab-and-go breakfast that tastes like fall! This gluten-free and clean eating breakfast treat is made with wholegrain oats, cranberries, pumpkin seeds and honey.
RECIPES BY leelalicious [THANK YOU]
Ingredients
- 1/4 cup coconut oil melted
- 1/4 cup honey
- 1 cup rolled old-fashioned oats
- 1 cup quick cooking oats
- 2/3 cup dried cranberries unsweetened
- 2/3 cup pumpkin seeds
- 1/4 cup ground flaxseed
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon sea salt
- 1/2 cup pumpkin puree
- 2 eggs beaten
Instructions
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Preheat oven to 350 F. Line a baking sheet.
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In a small bowl warm coconut oil and honey (either microwave, inside preheating oven or on the stove top).
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