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Pulled Tandoori Chicken Recipe

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The production process is very simple, you simply require to follow the approaches that we have composed on this page. The following are the stages of exactly how to prepare Pulled Tandoori Chicken Recipe.

Ingredients

For the pulled chicken

1 kilogram chicken breasts, fat trimmed and cut into palm sized portions (just over 2 lbs)

4 cups chicken stock

1/2 onion, chopped finely

2 cloves garlic, minced

Pinch sea salt

For the tandoori sauce

1/2 cup full fat coconut milk (can sub for Greek yogurt/dairy free plain yogurt if not paleo or dairy free)

1 tsp sea salt

1 tsp smoked paprika

1 tsp cayenne pepper (optional but highly recommended)

1 tsp cumin

1 tsp turmeric

1 tsp black pepper

Instructions 

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