The manufacturing procedure is extremely simple, you simply require to follow the approaches that we have created on this page. The adhering to are the phases of exactly how to cook Pizza Quesadillas (Pizzadillas) with Dipping Sauce Recipe.
Cheesy, melty Pizza Quesadillas are stuffed with mozzarella and pepperoni and dipped in a flavorful herb-infused, homemade pizza sauce for a fun, quick, and easy lunch idea.
Yield: 2 whole (8-inch) quesadillas
FOR THE DIPPING SAUCE:
8 ounces tomato sauce
3 tablespoons tomato paste
1 1/2 teaspoons sugar
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried parsley
1/2 teaspoon dried thyme
1/2 teaspoon fennel seeds, crushed (optional)
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon salt
Pinch of crushed red pepper flakes (optional)
FOR THE QUESADILLAS:
4 (8-inch) white or whole wheat tortillas
6 ounces shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
4 ounces pepperoni, diced
- In a small pot set over medium heat, stir together tomato sauce, tomato paste, sugar, basil, oregano, parsley, thyme, crushed fennel seeds, garlic powder, onion powder, salt, and crushed red pepper flakes. Bring to a simmer, reduce heat to low, and allow to heat and thicken while making quesadillas, stirring occasionally.
- Visit Pizza Quesadillas with Dipping Sauce @ fivehearthome.com for full instructions.
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