Hey there, welcome to our recipe blog site. Right here you can obtain an overview on just how to make extremely delicious Perfect Southern Baked Macaroni And Cheese dishes. The production process is extremely easy, you simply need to adhere to the approaches that we have actually created on this page. The adhering to are the stages of how to cook Perfect Southern Baked Macaroni And Cheese. Please follow the instructions well.
This recipe for the perfect Southern Style Baked Macaroni and Cheese has been in the works for a while. I am a huge fan of a Classic Mac and Cheese, so I really put a ton of time and effort in making sure I got it RIGHT, and I am really convinced this is the BEST macaroni and cheese recipe out there.
- 16 ounces macaroni
- ⅓ cup butter
- ⅓ cup flour
- ½ tsp white pepper
- ½ tsp salt
- ⅛ tsp cayenne pepper
- 3½ cups 2% milk
- 8 ounces medium cheddar cheese, shredded
- 8 ounces extra sharp cheddar cheese, shredded
- Preheat the oven to 375 degrees F.
- Bring a large pot of salted water to a boil. Add the macaroni, cook for 8 – 9 minutes. Strain and set aside.
- In a heavy-bottomed large pot over medium heat, melt the butter.
- Sprinkle the flour, white pepper, salt, and cayenne pepper over the melted butter, whisking until smooth.
- Stir in the milk ½ cup at a time ( feel free to eyeball it ), only adding the next half cup once the previous one has been incorporated entirely.
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Originally posted 2017-10-15 08:43:16.
