Hello, welcome to our recipe blog. Here you can get a guide on exactly how to make really yummy Pecan Pie Cookies recipes. The production procedure is really simple, you just require to follow the techniques that we have actually composed on this page. The following are the phases of exactly how to cook Pecan Pie Cookies. Please follow the guidelines well.
Pecan Pie Cookies have a thin flaky crust with a layer of the amazing nutty caramely pecan pie filling we love so much! These are the perfect cookies for any occasion!
INGREDIENTS
1 prepared single pie crust homemade or purchased, I used Pillsbury
2 tablespoons butter melted
1/2 cup pecans chopped
1/3 cup packed brown sugar
1/4 cup corn syrup
2 eggs
1/8 teaspoon salt
OPTIONAL
1/4 cup semi sweet or milk chocolate chip for decorating
INSTRUCTIONS
- Preheat oven to 400 degrees F.
- Combine butter, pecans, brown sugar, corn syrup, salt and eggs. While constantly stirring, cook on the stovetop over medium-low heat just until thickened. (You don’t want it dry, just slightly thickened, about the consistency of pudding). Remove from heat and set aside
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- Visit Pecan Pie Cookies @ www.spendwithpennies.com for full instructions
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