The manufacturing procedure is extremely easy, you just need to adhere to the approaches that we have actually written on this page. The adhering to are the phases of exactly how to cook Parmesan Duchess Potatoes.
Rich and creamy inside with buttery, crispy exteriors, these Parmesan Duchess Potatoes are an easy way to elevate mashed potatoes for an impressive side dish.
INGREDIENTS
3 pounds Yukon gold potatoes , peeled and cubed
1/3 cup heavy cream
4 tablespoons unsalted butter , softened, plus 2 tablespoons melted for brushing the potatoes
1/2 cup plus 2 tablespoons Parmiganno Reggiano , divided
1 teaspoon kosher salt , plus additional to taste
1/2 teaspoon freshly ground pepper , plus additional to taste
pinch grated nutmeg (optional)
3 egg yolks
INSTRUCTIONS
Visit Parmesan Duchess Potatoes By Amanda Biddle – Striped Spatula @ www.stripedspatula.com for full recipe
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