Paleo Mini Lemon Tarts (grain-free, gluten-free, dairy-free)

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Hello, welcome to our recipe blog. Here you can obtain an overview on just how to make really tasty Paleo Mini Lemon Tarts (grain-free, gluten-free, dairy-free) recipes. The manufacturing procedure is very simple, you just require to follow the techniques that we have actually created on this web page. The adhering to are the phases of exactly how to prepare Paleo Mini Lemon Tarts (grain-free, gluten-free, dairy-free). Please comply with the guidelines well.


These paleo mini lemon tarts have an easy press-in crust and are totally honey-sweetened.

Ingredients

For the lemon curd:
3 large eggs
1/4 cup (80 grams) honey
zest of 2 lemons (about 1 tablespoon)
pinch of salt
1/4 cup (56 grams) refined coconut oil or regular unsalted butter (use coconut oil for paleo / dairy-free)
1/3 cup + 1 tablespoon (94 milliliters) freshly squeezed lemon juice

For the crust:
3 tablespoons (42 grams) refined coconut oil, softened
2 tablespoons (40 grams) honey
1/2 teaspoon ground cinnamon
3/8 teaspoon salt
1 1/2 cups (150 grams) blanched almond flour

Directions 


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